My Dear “Kindred Spirit,” So since absolutely everyone has been asking me for this recipe (and by absolutely everyone I mean two people), I thought it would be a good idea to actually create this recipe, as neither of my absolutely everyone’s were overly impressed with my response to their request for the recipe: “Recipe? … More Sweet Potato/Kale “Chili”
My Dear “Kindred Spirit,” So I was making supper last night. The Ant comes into the kitchen, sees what I’m cooking, and tells The Uncle: “We’re having gourmet stuffed peppers for dinner!” I gave her one of my famous “looks.” I’ve got a whole arsenal of these “looks,” and they get used quite often. Especially … More Stuffed Peppers (Grain Free)
My Dear “Kindred Spirit,” So I was realizing in reading over my last “health” post that I kinda sound like a quitter: “Yeah, so I really changed my diet… for 10 months. And now I’m back to eating ice cream. Let me give you some excuses about why I’m such a quitter…” Ok. This could … More Food Stress
My Dear “Kindred Spirit,” So, if your read last Monday’s post (you can find it here) you should already know that I love to cook. And that I don’t like to follow recipes (or traffic laws). Although I (usually) find any kind of cooking or baking relaxing and enjoyable (dirtying dishes and messing up the … More Spaghetti Squash “Concoction”
My Dear “Kindred Spirit,” I am very proudly 1/8 Italian. My great-grandfather (Grandpa Joe) was Italian, which means my grandmother (Bema) was 1/2 Italian, making my dad 1/4 Italian, and my siblings and I all 1/8 Italian. (Let me say “Italian” a few more times…). Sadly, this means my kids will only be 1/16 Italian. … More Minestrone Soup
My Dear "Kindred Spirit," 